Exporting rice to Saudi Arabia requires compliance with the Saudi Food & Drug Authority (SFDA) technical regulations. All rice consignments from countries listed by SFDA must hold a Certificate of Conformity (CoC) issued before shipment by an SFDA-approved certification body or an accredited third party. Exporters must use SFDA’s lists of approved establishments and meet standards for hygiene, pesticide residues, contaminants, labelling (Arabic/bilingual), and product registration to avoid delays or rejection at Saudi ports. Pre-shipment testing and accurate documentation speed customs clearance.
Testing Equipments
Testing Reports
Certification Served
Below is a comprehensive checklist exporters should prepare:
1. Exporter / Manufacturing company documents
2. Consignment & Trade Documents
3. Food Safety & Quality Documents
4. Product-Specific Documents
5. Health & Regulatory Documents
6. Labelling & Artwork
7. SFDA Platform / Certification Documents
1. Check SFDA Lists & Eligibility
2. Register Accounts & Product
3. Prepare Documentation
4. Pre-shipment Testing
5. Inspection & Sampling (if required)
6. Submit Application for CoC
7. FASEH / SFDA Validation & Certificate Issuance
8. Shipment & Arrival
9. Record Keeping & Repeats
SFDA’s rice scope typically covers:
Raw paddy rice; white rice (long/medium/short grain); basmati rice; parboiled rice; broken rice; polished rice.Value-added/processed rice: parboiled, precooked, instant rice, rice flour, rice bran, rice flakes (poha), puffed rice, rice mixes, rice-based snacks.Rice by-products relevant to food trade: rice bran oil (food grade), rice starch, rice protein (if marketed as food).
Note: each product may trigger specific tests (e.g., mycotoxins for paddy, moisture for polished rice). Always check SFDA lists for product-level requirements.
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SFDA Rice Certification is a Certificate of Conformity (CoC) issued by an SFDA-approved certification body confirming that rice products meet Saudi Food & Drug Authority regulations on safety, quality, and labeling. Without this certificate, rice shipments cannot be cleared at Saudi customs.
Saudi Arabia requires SFDA certification to ensure rice is safe, free from excessive pesticide residues, contaminants, or microbes, and labeled in compliance with Arabic labeling standards. It protects consumers and ensures only approved establishments export to Saudi Arabia.
Exporters, rice millers, packers, and suppliers approved by SFDA or listed with their national food authority can apply. Usually, the Saudi importer initiates the registration on the SFDA FASEH portal, while the exporter provides documents, lab reports, and compliance proof.
Exporters must provide: commercial invoice, packing list, certificate of origin, bill of lading, certificate of analysis (lab test results), ISO/HACCP certificates (if applicable), health certificate, phytosanitary certificate (if needed), and Arabic label artwork. Additional documents may apply based on shipment type.