BIS certification assures that home pressure cookers meet Indian safety and quality requirements (IS 2347:2017). Manufacturers must apply through the BIS portal, provide product samples for testing, and go through a factory inspection. The method entails extensive testing for pressure management, safety valves, and durability. Once authorized, the ISI mark is awarded, demonstrating dependability and safety. Periodic surveillance is used to ensure compliance. Company registration, test results, and manufacturing data are all required paperwork. BIS certification increases customer trust, market credibility, and assures the safety and efficiency of pressure cookers for domestic use in India.